Tea Sommeliers Are The Hot New Thing In Food Pairing

Chris Day - NPR - Tea TuesdaysNPR published this insightful article in its Tea Tuesday department. It features one of our renowned students, Christopher Day, the dining room manager at Eleven Madison Park in New York City.

The article is about the emerging field of expert tea sommeliers spreading tea knowledge and experiences by unlocking new flavors in fine cuisine by pairing with exceptional teas.

www.npr.org/sections/thesalt/2015/07/21/422863066/tea-sommeliers-are-the-hot-new-thing-in-food-pairing

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