Recognized throughout the world, the International Tea Masters Association is the Gold Standard in tea education. It was founded to provide Mastery Level training, education, and professional certification to individuals desiring to become an ITMA Certified Tea Sommelier™, an ITMA Certified Tea Blender™, an ITMA Certified Tea Taster™, or an ITMA Certified Tea Master™. Its superior faculty and outstanding curriculum are unmatched in the entire tea industry.
The association is respected as meeting superior educational standards by offering its ITMA Certified Tea Sommelier Course™ for achieving the ITMA Certified Tea Sommelier™ designation, its ITMA Certified Tea Blending Course™ for achieving the ITMA Certified Tea Blender™ designation, and for its ITMA Certified Tea Master Course™ for achieving the ITMA Certified Tea Master™ or ITMA Certified Tea Taster™ designation, the most respected title in the tea industry.
Our Tea Masterclass: How to Start a Successful Tea Business™ is an exceptional learning venue for achieving the association’s prestigious ITMA Certified Tea Entrepreneur™ designation.
Our Tea Masterclass: How to Produce Quality Oolong Tea™ is a hands-on experiential training containing all the requirements an individual needs for achieving the prestigious ITMA Certified Oolong Tea Specialist™ title.
Select Course Listings:
We will be posting our course offerings for the first half of 2018 on our web site on December 1st.
Important: Click on a blue text link below for a course description.
Tea Masterclass:
How to Start a Successful Tea Business
Starts September 9, 2017, San Diego, California,
Four Points by Sheraton San Diego – Sea World.
Tuition $1,975
How to Produce Quality Oolong Tea™
Starts October 17, 2017, Longyan, Fujian, China,
Taiyuan Villa, Zhangping.
Tuition $1475
ITMA Certified Tea Sommelier Course™ :
Starts September 7, 2017, Guwahati, Assam, India,
Five Star Hotels to reasonably priced Guest Houses.
Tuition $975
Starts September 9, 2017, Mexico City, Mexico,
Stadía Suites Santa Fe.
Tuition $975
Starts September 9, 2017, Ciudad de México,
Stadía Suites Santa Fe.
Tuition $975
Starts September 16, 2017, Coeur d’Alene, ID,
The Coeur d’Alene Resort.
Tuition $975
Starts September 22, 2017, San Francisco, California,
Courtyard Marriott Downtown San Francisco.
Tuition $1,475
Starts September 23, 2017, London, England,
Waldorf Hilton.
Tuition $1,475
Starts September 23, 2017, Honolulu, Hawaii,
Aston Waikiki Sunset Hotel.
Tuition $975
Starts September 28, 2017, Hong Kong,
Kowloon Harbourfront Hotel.
Tuition $1,475
Starts October 14, 2017, San Francisco CA,
Courtyard Marriott Downtown San Francisco.
Tuition $1,475
Starts November 11, 2017, Missoula,, Montana,
Courtyard by Marriott Missoula.
Tuition $975
Starts November 17, 2017, Tagaytay, Philippines,
Hotel Kimberly.
Tuition $975
Starts November 18, 2017, Honolulu, Hawaii,
Ohana East Hotel.
Tuition $1,045
Starts December 9, 2017, Bay Harbour Island, Florida,
Riva Bay Harbour.
Tuition $975
Starts by Appointment, ITMA Certified Tea Sommelier Training Via Skype.
Tuition $1,975
Inicia con cita previa, Certificación ITMA Tea Sommelier Curso ™ con Skype.
$1,475 Matrícula
ITMA Certified Tea Blending Course™ :
Starts November 4, 2017, San Francisco, CA,
Courtyard Marriott Downtown San Francisco.
Tuition $1,975
ITMA Certified Tea Master Course™ :
Starts September 29, 2017, San Diego, California,
Four Points by Sheraton San Diego – Sea World.
Course Trainers: ITMA Certified Grand Tea Master Roy Fong and ITMA Certified Tea Master Chas Kroll, ITMA Executive Director
Tuition $2,975 *
Starts January 19, 2018, San Diego, California,
Four Points by Sheraton San Diego – Sea World.
Course Trainers: ITMA Certified Grand Tea Master Roy Fong and ITMA Certified Tea Master Chas Kroll, ITMA Executive Director
Tuition $2,975 *
* See Prerequisite.
Worldwide Training by Location
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Training Territory
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Regional Directors
ITMA Certified Tea Professionals |
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Contact
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| Western U.S.A. & Canada | Chas Kroll | |
| Eastern U.S.A. & Canada | Daniel Johnson | |
| China & Taiwan | Rocel Leoncio | |
| South & Central America, Mexico, Spain | Claudia Zárate Vergés | |
| Europe | Stijn Van Schoonlandt | |
| Japan & Hawaii | Emiko C. Doi | |
| India & Sri Lanka | Parag Hatibarua | |
| Australia, New Zealand, Indonesia | Jo Leonard |